Description

Perfect blend of aromatic pandan and a rich, velvety non-dairy cream base. This refreshing dessert is packed with a variety of textures—from firm green jelly and coconut cubes to chewy pearl sago and crunchy chia seeds. Finished with a generous topping of grated cheese, it offers a delightful balance of sweet and savory that’s perfect for any occasion.

Ingredients

Elite Crème Non-Dairy Creamer Regular

100g

Sweet Condensed

100g

Hot Water

100mL

Pandan Paste

1 tsp

Instructions

1

Mix 100g of Elite Crème Non-Dairy Creamer Regular with sweetened condensed milk.

2

Add hot water and then pandan paste.

3

Stir well.